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| Activities Donamaria'ko Benta organises cultural activities and get-togethers. Quarterly courses in different types of cookery (intuitive, fast, classical, economical, etc.) are organised, in combination with stays at the hotel. ::. Game days (October - December) ::. Duck days ::. Farmhouse cookery days (preparation of typical local products) All this comes under the direction of our head chefs Haizea Luzuriaga and Imanol Luzuriaga. |
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